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Crispy Bacon Wrapped Jalapeño Poppers Recipe Easy Homemade Cheese Filling

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These crispy bacon wrapped jalapeño poppers feature a creamy cheese filling that balances the spicy kick of jalapeños with smoky, salty bacon. Perfect as a quick, crowd-pleasing appetizer or snack.

Ingredients

Scale
  • 12 medium fresh jalapeños, washed and halved lengthwise
  • 8 ounces (225g) cream cheese, softened to room temperature
  • 1 cup (about 115g) shredded cheddar cheese, sharp or mild
  • 12 slices bacon, thin-cut preferred
  • ½ teaspoon garlic powder
  • ¼ teaspoon smoked paprika (optional)
  • Salt and black pepper to taste
  • Optional: finely chopped green onions or fresh cilantro

Instructions

  1. Preheat your oven to 400°F (200°C) or prepare your air fryer to 375°F (190°C).
  2. Slice each jalapeño lengthwise and carefully remove seeds and membranes.
  3. In a mixing bowl, combine softened cream cheese, shredded cheddar, garlic powder, smoked paprika, salt, and pepper. Mix until smooth. Fold in green onions or cilantro if using.
  4. Fill each jalapeño half with the cheese mixture, packing gently but firmly.
  5. Wrap each stuffed jalapeño half with a slice of bacon, cutting bacon in half if needed. Secure with a toothpick if necessary.
  6. Arrange poppers on a baking sheet or air fryer basket without touching.
  7. Bake in the oven for 20-25 minutes until bacon is crispy and cheese is bubbling, or air fry for 12-15 minutes, checking halfway.
  8. Remove and let cool for 5 minutes before serving.

Notes

If bacon isn’t crispy enough, broil for 1-2 minutes watching closely. Chill filled jalapeños for 15 minutes before wrapping to reduce filling oozing. Use gloves when handling jalapeños to avoid irritation. Line baking sheet with foil or parchment for easier cleanup. Reheat leftovers in oven at 350°F for 8-10 minutes to keep bacon crispy; avoid microwaving.

Nutrition

Keywords: jalapeño poppers, bacon wrapped, appetizer, party food, spicy snack, cheese filling, easy recipe

Find it online: https://eliplate.com/crispy-bacon-wrapped-jalape-n-o-poppers-recipe-easy-homemade-cheese-filling/