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Best One-Pan Honey Garlic Chicken Thighs Recipe

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A quick and easy one-pan honey garlic chicken thighs recipe that’s perfect for busy weeknights. With simple ingredients and minimal cleanup, this sweet-savory dish delivers crispy skin and a sticky, caramelized sauce that’s sure to impress.

Ingredients

Scale
  • 6 bone-in, skin-on chicken thighs (about 2 pounds / 900g)
  • 1/3 cup (110g) honey
  • 1/4 cup (60ml) low-sodium soy sauce
  • 6 cloves garlic, minced
  • 2 tablespoons (30ml) rice vinegar
  • 2 tablespoons (30ml) olive oil
  • 1/2 teaspoon red pepper flakes (optional)
  • Salt and pepper to taste
  • Optional garnishes: sliced green onions, sesame seeds, fresh cilantro

Instructions

  1. Preheat your oven to 400°F (200°C). Position the rack in the middle of the oven.
  2. Pat the chicken thighs dry with paper towels. Season both sides generously with salt and pepper.
  3. Heat the olive oil in a large oven-safe skillet over medium-high heat until shimmering.
  4. Place the chicken thighs skin-side down in the hot skillet. Cook undisturbed for 5-6 minutes until deep golden brown.
  5. While the chicken sears, whisk together honey, soy sauce, minced garlic, rice vinegar, and red pepper flakes in a small bowl.
  6. Flip the chicken thighs and cook the second side for 2-3 minutes.
  7. Pour the sauce over the chicken. Use tongs to turn the chicken a couple of times, coating each piece.
  8. Transfer the skillet to the preheated oven. Bake for 15-20 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
  9. Let the chicken rest for 5 minutes before serving. Spoon pan sauce over the chicken and garnish as desired.

Notes

Pat chicken dry for crispy skin. Don’t crowd the pan. Watch garlic to prevent burning. Let sauce reduce properly in the oven. For extra caramelization, broil for the last 2 minutes.

Nutrition

Keywords: honey garlic chicken, one-pan chicken, chicken thighs, easy weeknight dinner, quick chicken recipe, sticky chicken, skillet chicken

Find it online: https://eliplate.com/best-one-pan-honey-garlic-chicken-thighs-recipe/