A rich and velvety slow cooker Tuscan chicken dish with sun-dried tomatoes, spinach, and a creamy sauce that is tender, flavorful, and easy to prepare.
Avoid opening the slow cooker lid frequently to maintain temperature. Browning garlic or chicken before slow cooking adds flavor but is optional. Use heavy cream for best creaminess; coconut cream can substitute for dairy-free. To thicken sauce, use cornstarch slurry near the end of cooking. Be gentle when stirring late in cooking to avoid shredding chicken unless preferred.
Keywords: slow cooker, Tuscan chicken, creamy chicken, sun-dried tomatoes, spinach, easy dinner, comfort food, slow cooker recipe