These turkey and cheese roll-ups are a simple, make-ahead lunchbox solution that saves sanity on busy mornings. With a creamy ranch-Dijon spread, they’re fast to make, kid-approved, and stay fresh for days.
These roll-ups taste better on day two. Store in the refrigerator for up to 4 days. Do not freeze. For best results, use thicker-cut deli turkey slices and let cream cheese soften before mixing. If adding lettuce, pat dry thoroughly to prevent sogginess.
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