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Refreshing Frozen Strawberry Lemonade Slushie Recipe Easy No Blender Needed

frozen strawberry lemonade slushie - featured image

A quick and easy frozen strawberry lemonade slushie made without a blender, perfect for hot days and spontaneous refreshment.

Ingredients

Scale
  • 1 1/2 cups (225 grams) frozen strawberries
  • 1/4 cup (60 ml) fresh lemon juice (about 1 large lemon)
  • 2 to 3 tablespoons (25 to 38 grams) granulated sugar
  • 1 cup (240 ml) cold water
  • 1 cup (about 8 cubes) ice cubes
  • Optional: fresh mint leaves for garnish or muddling

Instructions

  1. Roll the lemon on the counter to loosen the juice, then cut it in half and squeeze out 1/4 cup (60 ml) of fresh juice using a citrus juicer. Remove any seeds.
  2. Place the frozen strawberries (1 1/2 cups / 225 grams) into your Mason jar, followed by the freshly squeezed lemon juice, 2 to 3 tablespoons (25 to 38 grams) of granulated sugar, and 1 cup (240 ml) of cold water.
  3. Secure the lid tightly and shake the jar vigorously for about 2 to 3 minutes until the frozen strawberries break down into smaller bits and the sugar dissolves.
  4. Open the jar and add 1 cup (about 8 cubes) of ice. Close the lid again and shake for another 1 to 2 minutes to crush the ice slightly and create the slushie texture.
  5. Open the jar and stir. If too thick, add a splash of cold water and shake briefly. If too thin, add a couple more ice cubes and shake again.
  6. If using fresh mint, add a few leaves to the jar before the final shake to infuse a subtle freshness.
  7. Pour the slushie into glasses, garnish with a lemon slice or mint sprig if desired, and enjoy immediately.

Notes

Shaking vigorously is key to breaking down the frozen strawberries and dissolving sugar without a blender. Use cold water and ice cubes to maintain the slushie texture. Best enjoyed fresh within an hour. Adjust sugar to taste and experiment with berry substitutions or herbal infusions.

Nutrition

Keywords: frozen strawberry lemonade, slushie, no blender, summer drink, refreshing, easy recipe, cold beverage